BACK COUNTRY KUNG PAO CHICKEN

Description

A classic Chinese stir fry dish with a delicious spicy yet sweet flavour. Simply add the required amount of hot or cold water stated on the back of each meal pouch, stir and let stand for 10 to 15 minutes. The result is a delicious freeze dried meal wherever you may be. Check out the added lower tear tab on all pouches, once the meal has been reconstituted just tear the lower perforation and use the pouch as a bowl. A great idea and saves getting messy hands when using your spoon or fork.

Ingredients:

Rice, Sauce [Sugar, Maltodextrin (Maize), Rice Flour, Salt, Thickener (1442), Spices, Flavours, Dehydrated Vegetables, Yeast Extract, Vegetable Oils], Chicken 20% [chicken, salt, soy protein, stabilizer (450, 451)], Cashews, Carrot, Green Beans.

Allergens:

Contains: Soy, Nuts, Sulphite.
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients

FEATURES:

◾ Quick to hydrate
◾ Great tasting
◾ Natural vitamins
◾ Long Shelf life
◾ Easy preparation

DOUBLE SERVE

Net weight: 175g
Preparation: Add 440ml of water
Serving size: 307.5g